What to Serve with Quiche - 55 Delicious Side Dishes

A Simple Fruit Platter is the perfect addition to any brunch menu. This quick how-to shows you how to plate one so it looks gorgeous!

Slow Baked with cinnamon and sugar, these easy Dutch oven fried apples are soft and perfect for topping your favorite pancakes, ice cream, or even eating straight from the bowl!

If you’re looking for a classic fruit salad, this easy fruit salad recipe is made with fresh, ripe fruit and drizzled with a light orange juice dressing. Quite possibly the perfect side dish for any breakfast, brunch, or lunch!

These caramelized bananas make an easy and healthy dessert option that pairs well with quiche. Pan frying is healthier than deep frying, and just as important- WAY less mess!

These grilled peaches are a great summer side dish or dessert. Served with a honey vanilla infused whipped mascarpone and garnished with pistachios, it’s a healthy sweet treat that’s perfect for any time of day.

This butternut squash soup has some natural sweetness from the red peppers and roasting the vegetables.  You can chop and roast the vegetables for this cozy soup in advance if making this for a gathering.

This twist on classic tomato soup recipe roasts the tomatoes and bell peppers for a deeper flavor and touch of sweetness that’s sure to be a hit at your table. Optionally, you can replace the half and half with heavy cream to transform this dish into a decadent vegetable bisque.

An easy instant pot recipe, this creamy carrot ginger soup is the perfect soup to pair with your quiche in the winter! Don’t have an instant pot? No problem, Melissa includes stovetop directions as well.

This caribbean soup recipe is made in the instant pot in just a few minutes, or on the stovetop with a little more time.  It has a great depth of flavor that compliments many varieties of quiche, and it also happens to be dairy free.

The best thing about Greek salad (of many good things) is the feta cheese! This delightful recipe even has some in the dressing.

This beetroot and feta salad with sweet smokey walnuts and a simple orange dressing is a delicious and interesting side salad and is perfect with quiche.

This spinach salad has an easy 5 ingredient vinaigrette, or you can use your favorite one. Feta and spinach both go brilliantly in quiche, so of course they go great on the side of it too!

Anything with pesto is a solid brunch choice, and this sprouted buckwheat salad is no exception. A healthy and vegetable filled side dish that will compliment any quiche.

After pesto, balsamic vinaigrette is probably my favorite punch-packing flavor. This dish uses it to highlight the tomatoes and cucumber for a refreshing Mediterranean salad.

If you haven’t paired strawberries and goat cheese before, I highly recommend doing so. This salad adds walnuts as well to a bed of baby spinach, and the dressing combining honey with some cinnamon makes it a standout.

Sometimes the best salad is a simple salad. This kale recipe with tender kale leaves and creamy sesame lemon dressing is an easy vegan side dish or salad base.

This simple recipe is super fast and easy. The peppery taste of arugula complements quiche really well, you could even serve it on top of your quiche after it comes out of the oven!

A simple green salad of fresh vegetables, olive oil, and vinegar is always a great side. If you garden you can grab your vegetables straight from there and make and serve this dish at room temperature.

This dish is half fruit, half vegetable, making it both sweet and savory. It adds a great crunch to your spread. Fresh herbs and red onion add great flavor along with the simple vinaigrette dressing.

If you’ve got a little extra time and want to make a fancy looking appetizer salad, these diy parmesan cups filled with salad are perfect! A great choice if you’re hosting a baby shower or just want a little extra pizazz for your table.

A 15 minute side dish made with mostly pantry ingredients, this is an easy one to add to your menu if you have a last-minute addition to make, or get asked to bring something to a potluck brunch the morning of.

A little bit salad, a little bit vegetable, with a side of bacon mixed in for good measure. The great thing about broccoli salad, besides it being a great way to get your family to eat more broccoli, is that it's best made ahead. Perfect for hosting your own brunch, or bringing along to someone elses!

This simple summer squash recipe is a bright accompaniment to quiche that takes about 5 minutes to prep and just a few more to cook

These Roasted Green Beans are a delicious, versatile side you can use to elevate almost any hearty dish. Truly, they're America's favorite side vegetable!

This collard greens stir-fry is a quick and easy side. The greens are sliced thin and cooked quickly for a fast way to get some green on the table.

Cook asparagus in the air fryer with 4 simple ingredients -- it cooks in a few minutes. This crispy, tender, and EASY air fryer asparagus recipe makes a fast, healthy side dish.

Zucchini is often abundant in the summer- and these crispy, delicious zucchini fries are a lighter, lovely alternative to potato fries.

These Garlic Butter Roasted Brussels Sprouts make the perfect vegetable side dish. You’ll whip up Brussels sprouts in just a matter of minutes on the stovetop.

An incredibly fast and easy side dish that's also super healthy! These Balsamic Spinach and Mushrooms are sure to be a hit at your house- and not just because they can be made in under 20 minutes!

This turkish dish has a star ingredient of eggplant, also known as aubergine. It’s a great side dish with vegetables and a simple tomato sauce that you can prepare in advance.

Got some low carb guests? Radishes are a great substitute for potatoes, and these skewers are the cutest thing! You can just use rounds if you don’t have a small cookie cutter, but the extra adorableness would be great for a baby or wedding shower.

This smothered cabbage cooks until soft, but the crispy bacon gives the dish some crunch. A great, mayo-free way to serve cabbage!

This copycat recipe of KFC’s famous cole slaw is a great make-ahead recipe, since it’s best if the dressing has some time to marinate with the cabbage. It has a few more ingredients than your average coleslaw recipe- the one you may need to add to your usual grocery list? Buttermilk.

When you only have one overripe banana, bread just isn't in the cards. Enter these peanut butter oat bars that are sweetened with maple syrup for a healthy and kid-friendly dish.

This shortcut cinnamon roll dish uses refrigerated cinnamon rolls, but no one besides you needs to know that.  The presentation looks homemade- and you can even put an oven safe dish in the middle to serve the icing in!

This no-knead bread needs 12 hours to rise, so it’s perfect to make the day before and bake before serving. It’s just a few ingredients and super easy to make! It's also super easy to customize the herbs. Are you a garlic lover? Add some to make this a rosemary garlic bread!

Muffins bake up in half the time of traditional banana bread, so you can get these to your family before they go from hungry to hangry!

If you need a dairy-free pesto (because everyone should be able to enjoy pesto!) this one makes a great pasta salad. This is a great way to use the greens on top of carrots if you have a garden or get them with the tops at your grocery.

An elegant looking side dish that’s easy to make, these are the perfect potatoes to serve at a girls’ brunch.

A down home country classic! This delicious roasted skillet breakfast potatoes is an easy recipe that's gluten-free, vegan, paleo, and top 8 allergy-free.

Twice baked potatoes are a super kid friendly side dish that everyone loves! Serving them with quiche is a great way to make the often thought of “breakfast food” feel like a dinnertime staple. For particularly picky eaters you can stop after the first bake and serve a basic jacket potato and let your kids pick their toppings- after all you already have bacon and sour cream at the ready!

Garlic dill potatoes are a great addition to your quiche! They have just the right amount of added flavor and seasoning from the dill, garlic, and onion powder.

A beginner Instant Pot recipe, this macaroni salad is easy to customize to your tastes! If you’ve not used an instant pot for pasta before, prepare for it to be your new favorite method.

It’s hard to get more kid-friendly than hash brown patties, and they’re so convenient! Made in the air fryer they are hot & crispy with less oil

Making a pasta salad with tortellini ups the yum factor! This delightful dish combines ham, some vegetables, and tortellini in a tangy garlic mustard sauce.

This baked oatmeal is a great main dish for breakfast as well as a delicious side. It also bakes for about the same time and temperature as most quiche dishes, and hey, your oven is already on!

This Vermicelli di Positano sounds super fancy, but the ingredient list is super approachable: thin spaghetti, vegetables, olive oil, and spices. Only the pasta gets cooked, so it’s a great side dish for warm weather.

This kale wild rice salad combines fresh fruit and vegetables with wild rice for a colorful side salad that goes perfect with quiche. Easy to make, this vegan salad is full of flavour with a deliciously zingy ginger dressing.

This quinoa salad is a hearty side that could be a meal on its own. It can be served warm or made ahead and served chilled, making it a flexible dish for your next brunch. Be sure to use fresh lemon juice for the best flavor!

This rice salad is half salad, half rice, for a filling and nutritious side dish that adds a pop of color to your table, with a lemon dressing that will tickle your taste buds.

This easy salad is loaded with fresh crunchy veggies and nutty farro. Add this dish to quiche and you've got yourself a hearty meal!

You can include the kids (and non-drinking adults) with these super fun virgin mimosas. This mocktail is especially great for baby showers and youngsters who want to feel fancy with a glass of bubbly.

This smoothie recipe is best for those with a high powered blender, but if you don’t have one you could get around that by substituting applesauce for the apples and oat flour instead of oats. With peanut butter and oats this is a filling smoothie that’s great on its own or as a side.

This simple smoothie uses applesauce instead of whole apples so you don’t need a high powered blender to get a smooth consistency. This recipe is also kid friendly and has no added sugar, though maple syrup can be used to sweeten it to taste.

This scratch hot cocoa is still just 6 ingredients, plus whatever toppings you like to serve it with.  Since it’s made in the slow cooker you can keep it on warm with a ladle so guests can help themselves- perfect for a cold weather or Christmas brunch!