Episode 112: Sous Vide Pork Loin

This week we are getting out our sous vide cooker for an extra tender boneless pork loin roast.

The full printable recipe is linked above, but if you're making your grocery list here's what you'll need:

Meat: 3-4 lb boneless pork loin

Produce: 4 Garlic cloves

Inside aisles: 1 tablespoon salt, 1.5 tablespoon brown sugar, 1.5 tablespoon dijon mustard, 1.5 tablespoon worcestershire sauce, 1 tablespoon oil

Kitchen Consumables: Aluminum foil and paper towels

Need a side? These mashed sweet potatoes have about the same cook time in the slow cooker as the pork roast.